... . • Ensure all dishes meet portion control, presentation, and taste standards. • Strictly ... skills in food preparation, portion control, and ingredient handling. • Ability to ...
6 days ago
... maintaining food stock, food portion control, waste management, and stock purchase ...
2 days ago
... company requirements. Assist with stock control, ordering, and minimising wastage. Contribute ...
19 days ago
... general hygiene, and typical hygiene control in the hospitality industry. Applicant ...
23 days ago
... ordering, stock management, and budget control Proven experience in commercial cooking ...
27 days ago