Function Chef

Description:

Functions Chef | Feathers Hotel | Burnside, Adelaide SA
Join a South Australian leader in hospitality with 80+ years of experience.

Are you an experienced Functions Chef looking to take your career to the next level? The Feathers Hotel in Burnside is seeking a skilled and passionate chef to lead and deliver outstanding food for weddings, corporate events, and private functions. This is your chance to be part of a reputable hospitality group that offers exciting career growth and a supportive, professional team.

• South Australian family-owned business with over 80 years in the hospitality industry

• Genuine career advancement opportunities across our group of venues

• Be part of a fun, friendly, and hard-working team

• Access to ongoing training, mentorship , and leadership development

• Work-life balance with rosters provided in advance

• A respected venue with a focus on quality food and customer experience

This Functions Chef position is perfect for a professional chef with experience in function catering, banquets, and event service. You’ll work closely with the Head Chef and lead food preparation and execution for all types of functions, from elegant plated dinners to high-volume canapé events.

Key Responsibilities:

• Prepare and deliver high-quality food across weddings, corporate functions, and events

• Work collaboratively with the Front of House team for smooth function service

• Maintain high standards in food presentation, portion control, and food safety

• Implement allergy awareness and hygiene practices

• Support efficient stock management and cost control

• Adapt to changing menus, client requests, and event styles

We are looking for a chef who is reliable, creative , and thrives in a busy kitchen environment. You’ll be a team player who delivers consistent, top-quality food.

Requirements:

• Minimum 2 years’ experience as a qualified Chef (Certificate III in Commercial Cookery or equivalent)

• Experience with function service, canapé preparation, and event execution

• Excellent communication and time management skills

• Ability to work calmly under pressure and lead others during service

• Sound knowledge of modern culinary trends and food presentation

• Strong understanding of food safety, hygiene , and cost control

• Flexibility to work evenings, weekends, and across a 7-day roster

The Feathers Hotel – 516 Glynburn Rd, Burnside SA
Part of Matthews Hospitality Group

• Upload your resume and provide two professional references

• Complete all steps in the online application (approx. 10 minutes)

Please note: Sponsorship is not available for this role. Candidates must have Australian working rights.

Chef Jobs Adelaide | Functions Chef Burnside | Event Chef | Catering Chef | Functions Cook | Banquet Chef SA | Hospitality Careers South Australia | Qualified Chef Jobs